Ingredients: 1 package DPB Ribs 1 tsp salt 1 tsp pepper 2 tbsp olive oil 2 tsp Italian seasoning 1 tbsp fresh basil, chopped or dried 3/4 cup red wine 2 tbsp balsamic vinegar 28 oz can whole, peeled tomatoes 6 cloves garlic, minced Parmesan cheese, grated (for serving) 1 lb of tortellini (or zucchini […]
Ingredients: 2lbs Dakota Pure Bison ground burger2/3 cup Italian breadcrumbs or oatmeal1/2 cup Parmesan1/3 cup finely minced onions1/3 cup parsley (fresh or dried)1 Tbsp Worcestershire sauce1 Tbsp heavy cream or milk2-3 cloves minced garlic1/2 tsp garlic powder1/2 tsp salt1/4 tsp pepper1 tsp Italian seasoning Directions: 1. In a large bowl combine all of the ingredients. […]
Ingredients: 1lb Dakota Pure Bison Ground BisonOnionsGarlic (minced)1-2 Bags Coleslaw MixLiquid Aminos or Soy Sauce1-2 Packets Riced Cauliflower or Rice1 Packet Brown Rice/Quinoa Directions: In a pan, sauté minced onions & garlic in a little olive oil. Add Dakota Pure Bison ground burger and cook until starting to brown. Drain slightly, if desired. Add coleslaw […]
Ingredients: 3.5 CUP COURSLY GRATED ZUCCHINI3 EGGS, BEATEN1/3-CUP WHOLE WHEAT FLOUR¼ CUP CHEESE½ CUP GRATED MOZZARELLA CHEESE½ CUP GRATED PARMESAN CHEESE1/3 TSP DRIED BASIL½ TSP SALT2 LBS DAKOTA PURE BISON BURGERPIZZA SAUCE OF YOUR CHOICE (WE USED PESTO) Directions: SET OVEN TO 350 DEGREES SALT ZUCCHINI LIGHTLY & LET STAND 15 MINUTES SQUEEZE OUT EXCESS […]
